Diploma in Hotel Management in Kolkata, West Bengal

Course Description

The Diploma in Hotel Management & Catering Technology is a practical-oriented program designed to provide students with foundational knowledge and hands-on skills required in the hospitality and catering industry. The course focuses on developing operational competence along with professional attitude and customer service excellence.

The curriculum covers essential areas such as food production, food and beverage service, front office operations, housekeeping management, catering operations, hygiene and food safety, basic nutrition, and hospitality accounting. Students are also trained in communication skills, personality development, teamwork, and professional ethics to meet industry standards.

With an emphasis on practical training, workshops, and industrial exposure, the program prepares students for entry-level positions in hotels, restaurants, catering companies, hospitals, institutional kitchens, and other hospitality-related organizations. Graduates may also pursue higher studies in hotel management or explore self-employment opportunities in the catering and food service sector.

What you'll learn

Modern React with Hooks and Context API
Performance optimization techniques
Testing with Jest and React Testing Library

React Router for navigation
State management with Redux Toolkit
Deployment to production environments

This course includes:

9.5 hours on-demand video
Assignments
1 article

1 downloadable resource
Access on mobile and TV
Certificate of completion

Eligibility

Duration

2 Years

Eligibility

10th Pass

Minimum Passing Marks

are equivalent to Grade D

Major

Term End Theory / Practical Exam

Minor

Pre University Test

Sessional weightage

Attendance 50%, Three Class Tests/Assignments 50%

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Diploma in Hotel Management & Catering Technology Build your dream career with a Diploma in Hotel Management in West Bengal

The Diploma in Hotel Management in Kolkata course requires students to complete practical training and workshops and industrial exposure activities, which enable them to experience actual work situations. The Diploma in Hotel Management in West Bengal allows students to start their careers through entry-level positions in various hospitality establishments, including hotels and restaurants and catering companies and hospitals and institutional kitchens and other hospitality-related establishments.

Course Description

The Diploma in Hotel Management in Kolkata and Diploma in Hotel Management in West Bengal programs provide students with essential knowledge and practical abilities that they need for success in the hospitality and catering industry. The course teaches students to develop their professional attitude and customer service skills while they master operational competencies.

The curriculum covers essential areas such as food production, food and beverage services, front office management, housekeeping management, catering management, hygiene and food safety, basic nutrition, and hospitality accounting. The program trains students to develop communication abilities and personal skills and teamwork capabilities and ethical professional behavior that meet industry requirements.

The Diploma in hotel management in kolkata offers practical training through workshops and industry experience to help students obtain their first job in hospitality at hotels and restaurants and catering companies and hospitals and institutional kitchens and other hospitality-related businesses. Graduates can pursue higher studies in hotel management or explore self-employment opportunities in the catering and food service sector.